Baked Feta- Baked with Tomato,Olive Oil, Herbs, Feta and topped with Kalamata Olives
Jalapeno Poppers- (5)- (Baked) Cream Cheese and Cheddar, Bacon Wrapped
Stuffed Dates (6)-(Baked) Stuffed with Blue Cheese and Wrapped in Bacon
Baked Artichoke Dip- Artichokes diced and Baked topped with Parmessan Cheese
Brie Boat-Melted Brie topped with Fig Jam and served with a Hot Baguette
Cheese Platter- Large Soft Pretzel,Blue Cheese, Manchego, Cotswold, Purple Haze Goat Cheese, Spicy Mo Gouda, Brie, Honey, Dried Fruit, Chocolate Coffee Beans, Kalamata Olives, Olive Oil/Balsamic
Western Grilled Cheese- Tri Tip, Mozzarella Cheese, Havarti Cheese & Roasted Anaheim Chilis, on Large Sourdough, Garnished with Lettuce, Tomato and Pickles.
Old School Grilled Cheese-Pepperjack Cheese , Havarti Cheese, Mozzarella Cheese , Chedder/Jack Cheese, on Large Sourdough, Garnished with Lettuce, Tomato & Pickles
Pear-Blue Cheese Pizza - Olive Oil Base, Red Onion, Mozzarella Cheese, Blue Cheese, Pear, Spicy Mo Gouda
Mediterranean Pizza - Olive Oil base, Spinach, Onion, Tomato, Artichokes, Kalamata Olives, Feta and Greek Herbs & Mozzerella Cheese
Bacon & Tomato - Red Pizza Sauce Base, Covered with Bacon & Tomato, Topped with Basil
Spicy Sausage & Pepperoni - Red Pizza Sauce Base, Spicy Sauage, Pepperoni & Mozzerella Cheese
Meatball Sandwich - Smothered in Mozzerella Cheese, Mama Meades Marinara Sauce served on a Baquettte, Side of Chips
BBQ Chicken Sandwich - BBQ Chicken, Sliced Red Onion, Mozzerella Cheese, Tomato on Sourdough Bread, Side of Chips.
Port and Chocolates
Cream Puffs-Topped with Dark Chocolate, Bavarian Cream & Sprinkled with Powder Sugar.
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